Monday, March 18, 2013

GLUTEN FREE AND GLAD

IT REALLY IS GOOD TO BE GLUTEN FREE! SATURDAY ME AND MY AWESOME HUSBAND SERVED 25 PEOPLE SUPPER AND 27 PEOPLE DESERT IN A VERY ORGANIZED GLUTEN FREE WAY! MY 2 YEAR OLD GLUTEN FREE, CORN FREE BABY HAD AN AWESOME B-DAY PARTY AND I AM MORE THAN HAPPY TO GO THROUGH THE TROUBLE TO SEE THAT HE COULD EAT ANYTHING WE SERVED!
ON TOP OF THAT WE CELEBRATED YESTERDAY WITH DELICIOUS BLT SANDWICHES ON GLUTEN FREE CORN FREE BREAD! THE BEST STUFF OUT THERE!!!! SORRY I WAS TO BUSY EATING TO TAKE PICS.

Tuesday, March 5, 2013

Dealing with a gluten sensitivity?

Are you one of the thousands of people just diagnosed with gluten sensitivity? Don't fear you are not alone. There are a lot of great resources out there to help you learn to adjust to your new lifestyle. There are cookbooks, and blogs, websites and books all loaded with info to help us learn as much as possible about gluten sensitivity and how to cook for someone facing this problem. Take time to check out all the good links we have already gathered for you, and relax with a little more knowledge about gluten.

Tuesday, January 1, 2013


Bob's Red Mill is a leader in gluten free flours!
What ever type of gluten free flour you are looking for, whether it is white rice, brown rice, surgham, or tapioca, Bob's Red Mill has quality gluten free products. These are not only my favorite products to use but also the best I have found! They have a dedicated gluten free facility and test to be sure that their gluten free products stay gluten free. Try out their products today and see for yourself the superb quality.